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Modified atmosphere packaging of fish
Fresh Food | Modified Atmosphere Packaging (MAP) Technology - Company News - News - International Plastic Engineering Co.,Ltd
Effects of novel modified atmosphere packaging on lipid quality and stability of sardine (Sardina pilchardus) fillets - Aguiar Saldanha Pinheiro - 2021 - International Journal of Food Science & Technology - Wiley Online Library
Headspace Analysis & Modified Atmosphere Packaging (MAP): Importance and Applications - Felix Instruments
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High technology for fish packaging - Eurofish
Modified Atmospheric Processing and Packaging of Fish: Filtered Smokes, Carbon Monoxide, and Reduced Oxygen Packaging | Wiley
Modified Atmosphere Packaging & Tray Sealing Equipment | 2014-07-14 | Refrigerated Frozen Food | Refrigerated & Frozen Foods
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Foods | Free Full-Text | Effects of Modified Atmosphere Packaging with Varied CO2 and O2 Concentrations on the Texture, Protein, and Odor Characteristics of Salmon during Cold Storage
Challenges and Advances in Development of Active Components to Modify Headspace Gases in Packaging of Fresh Produce and Muscle Foods | Semantic Scholar
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The right packaging adds to seafood's appeal | Supermarket News
Fish and seafood packaging solutions - Professional food packaging machines and food production solution provider from China.
Foods | Free Full-Text | Recent Developments in Seafood Packaging Technologies
Figure 2 from Effect of modified atmosphere packaging (MAP) and superchilling on the shelf life of fresh cod (Gadus morhua) loins of different degrees of freshness at packaging | Semantic Scholar
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